Cafe Pamplona, redux
All six of us in the company ate in the tiny dining area of Cafe Pamplona a couple days ago. Some pushing together of tables and we were all set. The ceiling is really low - Jennifer had to duck under some beams - and the color is funky (kind of a dirty yellow, I think) and uninspiring. But, it's cozy, and it's cheap, and the food is definitely Spanish.
Around the table we had a bunch of garlic soup; Casey had two eggs added to his. It was tasty, not too garlicy, but in my opinion needed something extra, some sort of kicker.
Tom and I had the daily special, ground beef and some onions/peppers over rice, which I thought was fine - nothing special, but fine. I think that's in general how everyone viewed the food there - fine, but not great.
I missed the outdoor seating the the avocado salad thing I had in the early fall!